HiPP Organic Baby Rice Cereal, 200 g

The HiPP Organic Baby Rice Cereal contains 100% gluten-free rice flour and includes vitamin B1, an important nutrient. The porridge can replace a milk meal during the day for babies ages five months and older. You can add baby's usual milk or formula or just water. You can also make it a sweet or savoury meal by adding fruit or vegetable puree.

Suggestion 1: Rice porridge with formula

1. Boil enough fresh drinking water to prepare 200 ml formula - please follow the dosage and preparation recommendations for your preferred product. You can use any infant formula (such as PRE, HA Formula or Follow-on Milk).
2. Take 3 - 4 tablespoons (= 20 g) of rice cereal powder in a cereal bowl.
3. Pour in the prepared formula and stir the porridge until all the lumps have dissolved.
4. Let the porridge rest for a few minutes and cool down. Always check the temperature before feeding your baby.

Suggestion 2: Preparation with milk and water

1. Take 100 ml whole milk and 100 ml water in a saucepan. Bring the diluted milk to the boil and then cool it to about 50°C.
2. In the meantime, take 3 - 4 tablespoons of rice cereal powder in a cereal bowl.
3. Mix the powder with the cooled milk-water mixture to a lump-free porridge.
4. Let the porridge rest for a few minutes and cool down to a comfortable temperature (please be sure to check), you can feed your baby.

Suggestion 3: Dairy-free rice and fruit puree or rice and vegetable puree

1. Boil 100 ml of water and let it cool to 50°C.
2. Mix 2 - 3 tablespoons (12 g) rice cereal powder with the cooled water in a cereal bowl. Make sure there are no lumps.
3. Now stir about 100 g of fruit or vegetable puree as desired and 1 teaspoon of rapeseed oil into the porridge.
4. Let the porridge rest briefly and cool down. Be sure to check the temperature before feeding your baby.